Everyone will want more of these chilled, chocolatey and peanut-buttery marshmallow bars.

 

Everyday Recipes - A chocolatey snack with mini marshmallows on a stick

Everyone will want more of these chilled, chocolatey and peanut-buttery marshmallow bars.

(Nutrition Information)

• 1 package   (12 oz., 2 cups) semi-sweet chocolate morsels
• 2/3 cup   peanut butter
• 6 cups   Rice Krispies®
• 3 cups   miniature marshmallows
• 18   wooden or plastic sticks
• Why use Kellogg's® Rice Krispies®?
  

  

  Why use Kellogg's® Rice Krispies®?

  As the first crisped rice cereal, Kellogg’s® Rice Krispies® has been bringing families together in the kitchen for over 80 years.

  To experience the timeless flavor, make your Rice Krispies Treats® squares with the original Rice Krispies® brand cereal.

  Where to buy

  

1. In large saucepan, melt chocolate morsels and peanut butter over low heat; stirring constantly. Remove from heat. Stir in KELLOGG'S RICE KRISPIES cereal and marshmallows.

2. Using buttered spatula or waxed paper, press mixture evenly into 13 x 9 x 2-inch baking pan coated with cooking spray. Chill in refrigerator about 45 minutes.  Cut into 18 bars. Serve by inserting plastic or wooden stick into each bar.

MICROWAVE DIRECTIONS:
In large microwave safe bowl, melt chocolate morsels and peanut butter at MEDIUM power for 2 to 2 1/2 minutes. Stir until smooth. Add remaining ingredients. Stirring until well coated. Follow step 2 above.

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